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PaulKey
Occasionally has a life
Joined: Sun Apr 26, 2009 8:18 am Posts: 385
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Y'know what..... I'm going to give that a try tomorrow !!
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Tue May 26, 2009 3:19 pm |
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AlunD
Site Admin
Joined: Fri Apr 24, 2009 6:12 am Posts: 7011 Location: Wiltshire
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Shudders there are very few things I actively hate, Marmite and Bovril are 2 of them shudders 
_________________ <input type="pickmeup" name="coffee" value="espresso" />
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Tue May 26, 2009 3:20 pm |
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PaulKey
Occasionally has a life
Joined: Sun Apr 26, 2009 8:18 am Posts: 385
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Mmmmmmmm
Marmite, cheese AND chopped onions on toast. I'm beginning to get the bish syndrome !
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Tue May 26, 2009 3:26 pm |
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AlunD
Site Admin
Joined: Fri Apr 24, 2009 6:12 am Posts: 7011 Location: Wiltshire
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Nearly right Tomato cheese AND chopped onions on toast - grilled sheer heaven 
_________________ <input type="pickmeup" name="coffee" value="espresso" />
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Tue May 26, 2009 3:28 pm |
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ardubbleyu
Has a life
Joined: Fri Apr 24, 2009 7:13 am Posts: 96 Location: Close to the Edge (Yes, 1972)
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Butter and Marmite. Put the Marmite on first, mind. Then let it go cold. Yumsville!!
_________________ Previously ardubbleyu
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Tue May 26, 2009 3:38 pm |
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jonbwfc
What's a life?
Joined: Thu Apr 23, 2009 7:26 pm Posts: 17040
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Ah, the student's pizza  . Put me down for marmalade. As for nutella, it's wasted on toast. Heat some in the microwave for about 20 seconds until it goes a bit runny then pour it over good vanilla ice cream. Your mouth will love you forever. And, in honour of the thread - clicky (Bish, this was before your time  )
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Tue May 26, 2009 4:02 pm |
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forquare1
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 6:36 pm Posts: 5156 Location: /dev/tty0
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I tend to just have Nutella on a spoon...
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Tue May 26, 2009 4:12 pm |
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EddArmitage
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 9:40 pm Posts: 5288 Location: ln -s /London ~
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Especially dunked in Heinz tomato soup. Om nom nom nom nom! Edd
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Tue May 26, 2009 4:49 pm |
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l3v1ck
What's a life?
Joined: Fri Apr 24, 2009 10:21 am Posts: 12700 Location: The Right Side of the Pennines (metaphorically & geographically)
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Butter ftw.
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Tue May 26, 2009 5:19 pm |
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onemac
Doesn't have much of a life
Joined: Thu Apr 23, 2009 10:14 pm Posts: 1598 Location: Right here...... Right now.......
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My toast consumption is dependent on a few things like time of day, mood etc but most especially time available for preparation... Morning toast has to be piping hot, buttered, buttered with jam, buttered with marmalade, buttered with honey or buttered with marmite. Cold toast for taking to work has to be butter only - after cooling in the fridge of course... Snack toast - Nutella or peanut butter but in each case at least one spoonful doesn't reach the toast Supper (or teatime) toast - cheese (and Worcestershire sauce) or butter and... scrambled egg/poached egg/fried egg (copious quantities so as not to be healthy). Weekend pig-out toast... 3 slices (buttered) with... bacon, poached or fried egg, Marmite and Nutella And they say wine tasting is an art... Al
_________________ Eternally optimistic in a 'glass half empty' sort of way....
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Tue May 26, 2009 6:56 pm |
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ardubbleyu
Has a life
Joined: Fri Apr 24, 2009 7:13 am Posts: 96 Location: Close to the Edge (Yes, 1972)
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_________________ Previously ardubbleyu
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Tue May 26, 2009 7:19 pm |
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onemac
Doesn't have much of a life
Joined: Thu Apr 23, 2009 10:14 pm Posts: 1598 Location: Right here...... Right now.......
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You don't like Marmite do you ??? Al
_________________ Eternally optimistic in a 'glass half empty' sort of way....
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Tue May 26, 2009 10:21 pm |
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veato
I haven't seen my friends in so long
Joined: Fri Apr 24, 2009 7:17 am Posts: 5550 Location: Nottingham
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Butter/Marg/Spread shouldnt be the same option. I would go for butter 100% for this vote but margarine and spreads can grab a spoon and eat my ass. They dont compare.
_________________Twitter Blogflickr
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Wed May 27, 2009 7:12 am |
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forquare1
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 6:36 pm Posts: 5156 Location: /dev/tty0
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I've just started to have cravings for lightly toasted bread, plenty of butter, and a dollop of duck liver pate spread over it with a cup of tea...
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Wed May 27, 2009 7:22 am |
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John_Vella
I haven't seen my friends in so long
Joined: Fri Apr 24, 2009 7:55 am Posts: 7935 Location: Manchester.
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_________________John Vella BSc (Hons), PGCE - Still the official forum prankster and crude remarker  Sorry  I'll behave now. Promise 
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Wed May 27, 2009 7:29 am |
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