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Amnesia10
Legend
Joined: Fri Apr 24, 2009 2:02 am
Posts: 29240
Location: Guantanamo Bay (thanks bobbdobbs)
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I am going to try cauliflower mash and that might make a nice alternative to cottage cheese. _________________Do concentrate, 007... "You are gifted. Mine is bordering on seven seconds." https://www.dropbox.com/referrals/NTg5MzczNTkhttp://astore.amazon.co.uk/wwwx404couk-21
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| Fri Dec 10, 2010 3:00 pm |
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belchingmatt
I haven't seen my friends in so long
Joined: Fri May 15, 2009 3:16 am
Posts: 6146
Location: Middle Earth
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_________________
Dive like a fish, drink like a fish!
><(((º>`•.¸¸.•´¯`•.¸><(((º>
•.¸¸.•´¯`•.¸><(((º>`•.¸¸.•´¯`•.¸><(((º>
If one is diving so close to the limits that +/- 1% will make a difference then the error has already been made.
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| Fri Dec 10, 2010 3:11 pm |
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rustybucket
I haven't seen my friends in so long
Joined: Thu Jun 18, 2009 5:10 pm
Posts: 5836
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For tea tonight: Homemade Steak & Kidney pie, chips and cabbage followed by: Homemade Apple pie and custard.  (Pics to follow) _________________Jim
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| Wed Dec 15, 2010 6:43 pm |
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jonbwfc
What's a life?
Joined: Thu Apr 23, 2009 7:26 pm
Posts: 17040
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I think that menu could use a bit more pie. Jon
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| Wed Dec 15, 2010 7:03 pm |
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Paul1965
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 8:29 pm
Posts: 5975
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I am going through a 'liking Marmite' phase at the moment. I don't usually care for it but once or perhaps twice a year I buy one of the smallest pots and once that's gone I can go for quite some time before buying any more. 
_________________
"I hadn't known there were so many idiots in the world until I started using the Internet." - Stanislaw Lem
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| Wed Dec 15, 2010 7:31 pm |
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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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Flying in the face of conformity as always, I'm fairly indifferent to
Marmite. Quite like it, but rarely eat it as I never think about it. Certainly don't hate it.
In other news, inspired by last week's Edwardian farm, I made a traditional Cornish pasty. Bit bland, but it was the best pastry I've ever made. The kenwood rocks!
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| Wed Dec 15, 2010 9:22 pm |
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JJW009
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 6:58 pm
Posts: 8767
Location: behind the sofa
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New Girlfriend is allergic to mustard. This is not a good thing when it comes to pasties. Equal quantities: Meat, Potato, Swede, Mustard, Pepper.  _________________jonbwfc's law: "In any forum thread someone will, no matter what the subject, mention Firefly." When you're feeling too silly for x404, youRwired.net
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| Wed Dec 15, 2010 10:02 pm |
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hifidelity2
I haven't seen my friends in so long
Joined: Fri Apr 24, 2009 1:03 pm
Posts: 5041
Location: London
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Home made Lasagna tonight followed by Cherry pie (home made and picked) with custard
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| Wed Dec 15, 2010 10:22 pm |
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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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Equal quantities of mustard? Eek! A spot of mustard would have improved it no end, though I was trying for totally authentic.
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| Wed Dec 15, 2010 11:17 pm |
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JJW009
I haven't seen my friends in so long
Joined: Thu Apr 23, 2009 6:58 pm
Posts: 8767
Location: behind the sofa
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I was exaggerating, but to my mind (Cornish born and raised on oggies) pasties should have plenty of mustard in. And onion. Absolutely no bloody carrots though. There's a few west country folks on here. How do people feel about the turnip v swede debate? I find it hard to even buy turnips these days _________________jonbwfc's law: "In any forum thread someone will, no matter what the subject, mention Firefly." When you're feeling too silly for x404, youRwired.net
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| Wed Dec 15, 2010 11:33 pm |
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AlunD
Site Admin
Joined: Fri Apr 24, 2009 6:12 am
Posts: 7011
Location: Wiltshire
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turnips YUK
swede OK
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<input type="pickmeup" name="coffee" value="espresso" />
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| Thu Dec 16, 2010 6:17 am |
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belchingmatt
I haven't seen my friends in so long
Joined: Fri May 15, 2009 3:16 am
Posts: 6146
Location: Middle Earth
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I have no memory of ever eating turnip.
_________________
Dive like a fish, drink like a fish!
><(((º>`•.¸¸.•´¯`•.¸><(((º>
•.¸¸.•´¯`•.¸><(((º>`•.¸¸.•´¯`•.¸><(((º>
If one is diving so close to the limits that +/- 1% will make a difference then the error has already been made.
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| Thu Dec 16, 2010 6:30 am |
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tombolt
Spends far too much time on here
Joined: Fri Apr 24, 2009 8:38 am
Posts: 2967
Location: Dorchester, Dorset
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Don't think I've ever had turnip on it's own, so not sure what it actually tastes of. Love swede though.
Apparently proper pasties are only flavoured with salt and pepper. However, due to the blandness, I bet most have been added to for many years. So who's to say what's actually proper any more?
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| Thu Dec 16, 2010 11:10 am |
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jonbwfc
What's a life?
Joined: Thu Apr 23, 2009 7:26 pm
Posts: 17040
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| Thu Dec 16, 2010 11:21 am |
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hifidelity2
I haven't seen my friends in so long
Joined: Fri Apr 24, 2009 1:03 pm
Posts: 5041
Location: London
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 or maybe chicken
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| Thu Dec 16, 2010 12:10 pm |
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